For a taste of Boston's North End cuisine, you can contact Giabellas restaurant at +1(603) 216-1848 to enjoy their traditional Italian dishes.

Giabellas
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Giabellas
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Our Menu

Salad and Soups

Pasta Fagioli – 8
Italian Wedding – 8
Caesar Salad – 9
House Salad – 9
Lettuce, tomato, cucumber, red onions & olives
Giabella’s Salad – 11
Arugula, radicchio & white beans tossed in a lemon vinaigrette dressing
Caprese – 13 🍅
Side Salad – 5
Caesar or House 

Appetizers

Crispy Cauliflower – 10
Topped with chili honey & scallions
Bolognese Arancini – 12
House Meatballs – 12
3 homemade meatballs, topped with Grana Padano & tomato sauce
Tomato Bruschetta – 9
Grilled & topped with a creamy mozzarella spread, fresh tomatoes & fresh basil. Finished with a drizzle of balsamic glaze
Prosciutto Bruschetta – 13
Grilled & topped with a creamy mozzarella spread, prosciutto & fresh basil. Finished with a drizzle of balsamic glaze
Eggplant Rollatini – 13
Shrimp Cocktail – 15
Fritto Misto – 14
Fried calamari & fried shrimp served with marinara
Antipasto Charcutier Board – 18
Assorted Italian meats & cheeses
Spinach Dip – 12
Served with crostini
Clams – 15 🌶
Fresh little neck clams sautéed in a spicy red sauce 

Sides

Smashed Potatoes – 7
Sautéed Broccolini – 8
Sautéed Broccoli – 7
Homemade Fusilli – 9
Meatballs – 9
Sausages – 9
Pasta Marinara – 8 

Kids Meals-10 each

Chicken Fingers & Fries
Ziti & Meatball
Ravioli 

Entrees

Chicken, Broccoli & Ziti – 23
Chicken, Broccoli & Ziti w/Alfredo – 26
Chicken Marsala over Pasta – 26
Veal Marsala over Pasta – 29
Chicken Parmigiana over Pasta – 23
Eggplant Parmigiana over Pasta – 23
Veal Parmigiana over Pasta – 26
Chicken Saltimbocca over Pasta – 29
Veal Saltimbocca over Pasta – 32
Shrimp Scampi – 26
Spaghetti Carbonara – 23
Spaghetti Bolognese – 22
Braised Short Ribs – 28
Served over polenta & broccolini
Steak Tips – 30
Served with smashed potatoes
Giabella’s Steak (14 oz Rib Eye) – 35
Served with smashed potatoes & broccolini
Pork Chops – 28
With vinegar peppers & potatoes
Broiled Haddock – 24
Served with smashed potatoes & broccoli
Grilled Salmon – 28
Served with smashed potatoes & broccolini
Chicken Risotto – 24
Sautéed with mushrooms & tomatoes
Shrimp Risotto – 28
Sautéed with mushrooms & tomatoes
Pasta Dimare – 31
Clams, calamari & shrimp sautéed with a mild red sauce & served over linguine
Lobster Ravioli – 31
Raviolis stuffed with tender lobster meat. Served in a rich basil & cream sauce
Cheese Ravioli – 20
Ricotta cheese stuffed raviolis finished in a marinara sauce
Pasta Marinara – 15
Choice of spaghetti, ziti, linguine or angel hair
Pasta Choice – 19
Choice of spaghetti, ziti, linguine Alfredo, Bolognese or Fra Diavolo 

Dessert / Gelato

 

Tiramisu – 9
Limoncello Mascarpone Cake – 9
Cannoli – 7
Pistachio Cake – 8
New York Cheesecake – 8
Gelato – 7
Salted caramel, chocolate chip or vanilla

*🍅 = Vegetarian option
🌶 = Spicy
*Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness. Please advise your server of any food allergies before ordering.

Private Dining

Looking for the perfect venue for your next special event? Our dining room is the perfect setting for a birthday celebration, anniversary dinner, or business meeting.

Call for Takeout

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